Everyday French cuisine in Omaha’s historic Old Market.

Bouillon opened its dining room in 2013, bringing new life to the historic space that once housed the Galinsky Fruit Company and later the French Cafe for more than 130 years. Chef Paul Kulik and team guide a French accented kitchen that touches on the deep tradition of Gallic hospitality while showcasing local produced and seasonally inspired dishes. Select a bottle of wine from Howard Street Wine Merchant to enjoy alongside the main dining room adorned with artwork by Sam Mercer and Niki de Saint Phalle, our private dining spaces, and even our cozy underground wine bar Mon Càve. Open Mon-Saturday for brunch, lunch, dinner, and happy hour.